Banned in: European Union
Why: “Pink slime” refers to lean beef trimmings treated with ammonia to kill bacteria. This meat filler was banned in the EU due to concerns about its safety, and public outcry in the U.S. has led to its reduced use in food products.
7. Pillsbury Cookie Dough (Raw Flour)
Continued on the next page
Reason for Ban: Risk of E. coli Contamination
Banned in: Some parts of Europe
Why: In the U.S., eating raw cookie dough is a common treat, but it carries the risk of foodborne illness due to raw flour, which can be contaminated with E. coli. Some countries take a more cautious approach to raw ingredients, especially flour.
8. RBGH (Recombinant Bovine Growth Hormone) Milk
Reason for Ban: Health Concerns
ADVERTISEMENT
