These Mounds Brownies are a decadent twist on classic brownies, combining rich chocolate with a sweet and creamy coconut layer. Inspired by the famous Mounds candy bar, this dessert is a dream come true for chocolate and coconut lovers alike. With just a few simple ingredients and minimal effort, you can create a show-stopping treat that’s perfect for any occasion.Ingredients
1 box brownie mix (9×13 size), prepared according to package directions
5 cups shredded coconut (sweetened or unsweetened, depending on your preference)
1 can (14 oz) sweetened condensed milk
1 cup powdered sugar
1 container chocolate frosting (store-bought or homemade), microwaved to make pourable
Directions
Step 1: Prepare the Brownies
Preheat your oven according to the instructions on the brownie mix box.
Grease or line a 9×13-inch baking pan with parchment paper or nonstick spray.
Prepare the brownie batter as directed on the box and spread it evenly into the prepared pan.
Bake the brownies according to the package instructions. Remove them from the oven and leave them in the pan for the next steps.
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