After this recipe, you won’t buy any more bread: you’ll make it yourself at home. • 4 tablespoons (60 ml) olive oil • 1 tablespoon (10 g) dry yeast • 1 teaspoon salt • 320 ml warm water • 570 g flour

Olive oil bread recipe. Delicious, soft breads, with a golden crust and a delicate crumb, are the result of this simple recipe for homemade olive oil bread. This recipe only requires a few ingredients to make a bread that works well with everything from toast to sandwiches, and is best served hot with a drizzle … Read more