Chicken and Potato Bake This Chicken and Potato Bake is a no-fuss, one-pan meal that’s full of home-cooked goodness. Juicy, seasoned chicken is nestled among tender, golden-baked potatoes, all roasted together with herbs, garlic, and a touch of butter or olive oil. As it bakes, the flavors meld beautifully — the chicken juices flavor the … Read more
admin
Southern Fried Salmon Patties – OMG😱 DON’T LOSE THIS
These Southern Fried Salmon Patties are a soulful, crispy, and flavorful dish that’s perfect for breakfast, brunch, or dinner. Made with simple pantry staples and canned salmon, these patties are quick to whip up and absolutely irresistible when fried to golden perfection. Served alongside grits, eggs, or a fresh salad, they’re a comforting taste of … Read more
Just discovered a new way to cook brats, and it’s a total game-changer!
Oven Braised Beer Brats with Caramelized Onions and Apples is a delightful twist on a classic Midwestern favorite. This dish brings together the savory flavors of bratwurst with the sweetness of caramelized onions and apples, all simmered in a rich beer and broth mixture. It’s a comforting meal that’s perfect for family gatherings or a … Read more
When I’m lazy, I always make this dessert. “Napoleon in a glass”: finger-licking good. Eaten in 2 minutes
Add the remaining crumbs to the pan. Place the pan on the stove and heat over medium heat. Cook until golden brown, stirring constantly to prevent burning. This will take about 8-10 minutes. Preparation of the custard: Pour the sugar into a non-stick pan and add the egg yolks. Pour in the milk and whisk … Read more
I’m telling you, this recipe is a keeper!
Lemon shortbread cookies are a delightful treat that harken back to simpler times, when the kitchen was the heart of the home and every recipe told a story. These cookies, with their crumbly, buttery texture and a hint of lemon, remind me of the summers spent in my grandmother’s kitchen, where the scent of fresh … Read more
This dish is amazing! It’s even tastier the next day… if you can hold off that long!
Ah, beef goulash—a dish that carries the heart of Midwestern comfort food with its roots tracing back to the Hungarian plains. This slow cooker version is a delightful twist, adding the vibrant flavors of bell peppers and mushrooms to the mix. It’s a dish that warms the soul, perfect for those chilly days when you … Read more
If you drink cucumber water every morning, this is what happens to your body
Cucumber water has gained popularity as a refreshing and health-promoting beverage. This simple infusion of fresh cucumber slices in water is not only delicious but also packed with numerous health benefits. Drinking cucumber water every morning can be a great way to start your day on a healthy note. Incorporating cucumber water into your daily … Read more
I swear this is the easiest potato you can make and it’s yummy!
Baked potatoes are a classic comfort food, beloved for their fluffy interiors and crispy skins. They’re a versatile staple that can be enjoyed simply with a pat of butter or dressed up with all sorts of toppings. While the traditional method of baking potatoes is in the oven, using a slow cooker provides an incredibly … Read more
Life doesn’t get better than this. This is a family favorite of ours, and we never ever need to worry about leftovers! Yum!
Slow Cooker Pepper Steak is a delicious and comforting dish that combines tender strips of beef with vibrant bell peppers, onions, and a flavorful sauce. This classic Asian-inspired recipe is known for its bold flavors and tender meat that melts in your mouth. Originating from Chinese-American cuisine, this dish has become a favorite in many … Read more
My daughter enjoys making these to give as presents. I tried it, and it’s excellent.
Golden honey lemonade is a delightful twist on the classic lemonade, bringing a touch of warmth and sweetness from the honey. This recipe is perfect for those who love the refreshing taste of lemonade but are looking for something a bit more sophisticated and comforting. I remember the first time I made this, it was … Read more