6. Pasta Salad
Ingredients:
2 cups cooked rotini pasta
Cherry tomatoes, halved
Cucumber, sliced
Black olives, sliced
1/4 cup Italian dressing
Salt and pepper to taste
Instructions:
Cook the pasta according to the package directions and let it cool.
In a large bowl, mix the pasta with the tomatoes, cucumber, and olives.
Toss with Italian dressing, and season with salt and pepper.
Chill before serving.
7. Potato Salad
Ingredients:
2 pounds potatoes (peeled and cubed)
1/2 cup mayonnaise
2 tbsp mustard
1/4 cup chopped celery
1/4 cup chopped onion
Salt and pepper to taste
Instructions:
Boil the potatoes in salted water until tender (about 10-12 minutes).
Drain and let them cool.
In a large bowl, mix the potatoes with mayo, mustard, celery, and onion.
Season with salt and pepper and chill before serving.
8. Sweet and Sour Meatballs
Ingredients:
1 lb ground beef (or a mix of beef and pork)
1/4 cup breadcrumbs
1 egg
1/4 cup grated Parmesan
1/4 cup milk
1 cup sweet and sour sauce (or make your own with ketchup, vinegar, sugar)
Instructions:
Preheat the oven to 375°F (190°C).
Mix the ground beef, breadcrumbs, egg, Parmesan, and milk together.
Form into meatballs and bake on a lined baking sheet for 20-25 minutes.
Toss the cooked meatballs in sweet and sour sauce and serve.
This meal looks like a perfect mix of flavors and textures, from the juicy cheeseburger to the tangy deviled eggs and hearty meatballs. Enjoy!
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