Cheesy Hamburger Potato Casserole Recipe
Cheesy Hamburger Potato Casserole is a hearty, comforting dish that’s perfect for family dinners, potlucks, or feeding a crowd. With layers of seasoned hamburger meat, creamy potatoes, and melted cheese, this casserole is a crowd-pleaser that’s easy to make and full of flavor. If you’re craving a satisfying, cheesy dinner, this casserole is the ultimate comfort food.Best restaurants near me
Ingredients:
1 lb ground beef (preferably lean, but you can use any ground meat of your choice)
1 medium onion, finely chopped
2 cloves garlic, minced
4 large russet potatoes, peeled and sliced into thin rounds
1 can (10.5 oz) cream of mushroom soup (or cream of chicken for a twist)
1 cup sour cream
1 ½ cups shredded cheddar cheese (divided)
½ cup milk
1 teaspoon salt
½ teaspoon black pepper
1 teaspoon paprika
1 teaspoon dried parsley (optional for garnish)
2 tablespoons butter
1 tablespoon olive oil (for sautéing)
Instructions:
Step 1: Prepare the Potatoes
Preheat your oven to 375°F (190°C).
Wash, peel, and slice the russet potatoes into thin rounds. Set them aside.
Step 2: Cook the Ground Beef and Onions
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