1. Why is it called “dirty rice”?
Because the rice takes on a darker, “dirty” color after being cooked with meat, vegetables, and seasonings.
2. Can I use brown rice instead of white?
Yes, but you’ll need to increase the cooking time to about 40 minutes and add extra broth.
3. Is this dish spicy?
Not necessarily. Cajun seasoning can be mild or hot depending on the brand. You can adjust the spice level to your preference.
4. Can I make it vegetarian?
Yes! Substitute ground beef with plant-based crumbles, lentils, or mushrooms for a vegetarian dirty rice.
Nutrition (Per Serving – Approximate)
Calories: 350
Protein: 20g
Carbohydrates: 35g
Fat: 14g
Fiber: 3g
Final Thoughts
Dirty Rice with Ground Beef is the kind of dish that proves comfort food doesn’t have to be complicated. With just a few pantry staples, you can whip up a flavorful one-pot meal that’s filling, delicious, and easy to customize. Whether you’re making it for a weeknight dinner, meal prep, or a family gathering, this recipe is sure to satisfy.Best re
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