Result: A sparkling oven with minimal effort.
Use in a well-ventilated area. Wear gloves. Keep away from children.
Method 3: The Pink Stuff – Miracle Cleaning Paste
This cult-favorite UK product has taken the world by storm — and for good reason.
Why It’s Amazing:
Thick, non-slip formula clings to vertical surfaces
Removes burnt-on grease, rust, limescale, and discoloration
Works on ovens, cooktops, sinks, tiles, and stainless steel
How to Use:
Apply a generous layer to dirty areas.
Let sit 5–10 minutes (longer for heavy buildup).
Scrub with a non-scratch sponge or brush.
Wipe clean with a damp cloth.
Tip: Use an old toothbrush for crevices and edges.
And yes — it’s pink. Because cleaning should be fun.
Don’t Forget These Often-Missed Spots!
Clean these to make your whole oven look brand new:
Oven Knobs
Remove and soak in warm, soapy water.
Use a toothbrush to scrub greasy grooves.
Dry completely before reattaching.
Door Glass (Especially Between Panels)
For double-glazed doors: Soak paper towels in vinegar, press between glass layers, wait 1 hour, wipe.
Or use a thin cloth-wrapped butter knife to wipe between panes.
Seals & Gaskets
Wipe with damp cloth + mild soap.
Never use abrasives — can damage seal integrity.
Final Thought: A Clean Oven Is Safer, More Efficient & Healthier
A grimy oven isn’t just ugly — it can:
Emit smoky fumes when heated
Cause uneven cooking
Harbor bacteria and mold
Increase fire risk from built-up grease
Regular deep cleaning:
Extends your oven’s life
Improves energy efficiency
Makes cooking safer and more enjoyable
So whether you go natural (baking soda) or pro-grade (Break-Up or The Pink Stuff)…
Just do it.
Because nothing feels better than opening your oven door and seeing shiny, spotless surfaces staring back at you.
And hey — bonus points if you take a proud before-and-after photo.
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