Chicken gizzards and feet are excellent natural sources of protein, calcium, collagen, and chondroitin. These nutrients help maintain strong bones, healthy joints, and overall vitality—beneficial for both dogs and humans.
Why Chicken Feet Are Great for Joint & Bone Health
As we age, our bodies struggle to absorb calcium efficiently, leading to joint problems and brittle bones. Chicken feet, composed of skin, tendons, and bones, are packed with easily absorbable collagen, protein, and calcium. Consuming them regularly—especially from a young age—can help:
Strengthen bone structure
Prevent bone loss in older adults
Support joint flexibility and reduce stiffness
Delicious Chicken Feet Soup Recipe
Ingredients:
4 chicken feet
1 thumb-sized piece of fresh ginger
1 onion
2 garlic cloves
8 cups water
Salt & pepper to taste
Instructions:
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Instructions:
Prepare the chicken feet – Clean thoroughly, remove claws, and peel off the outer skin.
Combine ingredients – Place feet, ginger, onion, and garlic in a large pot.
Boil & simmer – Add water, bring to a boil, then reduce heat. Simmer for 3-4 hours until meat easily separates from the bone.
Final touches – Remove feet, debone, return meat to the broth, and season with salt and pepper.
Serve hot – Enjoy this nourishing, collagen-rich soup!
Pro Tip: For dogs, dried chicken feet make a great chew treat that supports dental health and joint strength.
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