This natural resistance to spoilage is why, for generations, households have kept butter in covered dishes on the counter—especially in cooler climates or during milder seasons.
How Long Can Butter Stay Out?
Under ideal conditions, butter can safely sit at room temperature for up to one week. However, this depends on your kitchen’s climate:
Below 70°F (21°C): Up to 7 days
Warmer temperatures: Reduce to 2–3 days
To maximize freshness and safety, always store butter in a covered container—this shields it from airborne odors, dust, and light, all of which can cause it to turn rancid.
Best Ways to Store Butter on the Counter
1. Use a Covered Butter Dish
A classic ceramic or glass butter dish with a lid keeps butter protected while keeping it within easy reach for spreading.
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