This Cheddar Crusted Ground Beef and Rice Casserole is a classic one-pan meal that is hearty, comforting, and simple to make. Uncooked rice absorbs the rich flavors of beef broth, cream of mushroom soup, and savory ground beef as it bakes, resulting in a tender, flavorful casserole topped with a melted, golden-brown crust of Cheddar cheese.
Cheddar Crusted Ground Beef and Rice Casserole
Ingredients:
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