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Old Fashioned Goulash: The One-Pot Wonder That Fed Generations

A Hearty, No-Fuss Meal That Feels Like Home

There’s a kind of magic in a dish that asks for so little…Cooking dishware set
And gives back so much.

No fancy techniques.
No exotic ingredients.
Just a single pot, a few humble staples, and a simmer that fills your kitchen with the smell of tomato, garlic, and browned beef.

Say hello to Old Fashioned Goulash — also known as American Goulash or Johnny Marzetti in parts of the Midwest — a beloved one-pot classic that graced dinner tables for decades.

It’s not the goulash of Hungary.
It’s something else entirely.
Tender elbow macaroniMacaroni recipes

Simmered in a rich, savory tomato-beef sauce

With seasoned ground beef, onions, and a pinch of paprika

No sides needed.

No extra dishes.

Just a ladle, a bowl, and a satisfied sigh.

Sauce recipe bookSeasoned ground beef

Perfect for:

Busy weeknights

Family dinners

Freezer meals

Or when you just need something warm, filling, and deeply comfortingGround beef cookbookOnion chopper tool

Let’s dive into how to make this generational comfort classic — the kind of meal that tastes even better the next day and brings everyone to the table without a word.

Why This Goulash Is a Game-Changer

One-pot wonder

Cook, serve, and clean — just one potMeal planning service

Budget-friendly

Family-approved

Kids and adults alike love it

Meal prep superstarMeal planning service

Tastes better the next day — perfect for leftovers

Customizable

 

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