Spinach Garlic Meatballs Stuffed with Mozzarella
These Spinach Garlic Meatballs Stuffed with Mozzarella are a delicious twist on classic meatballs. Packed with fresh spinach, aromatic garlic, and gooey mozzarella cheese in the center, these meatballs are juicy, flavorful, and perfect for any occasion. Whether you’re serving them as an appetizer, main course, or party snack, these cheesy stuffed meatballs are sure to be a hit!
Let’s dive into how to make these mouthwatering Spinach Garlic Meatballs step by step.
Why You’ll Love This Recipe
Cheesy Surprise : Each bite reveals a gooey, melty mozzarella center.
Packed with Flavor : Fresh spinach, garlic, and Parmesan add layers of savory goodness.
Versatile : Serve as an appetizer, main dish, or even in sandwiches.
Easy to Make : Simple ingredients and straightforward steps make this recipe approachable.
Kid-Friendly : A fun and cheesy dish that kids will love.
Ingredients
(Makes 12–15 meatballs)
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