A simple hack makes this caramel apple bar recipe so fast that it will instantly become your go-to fall treat!
Caramel apple is a classic fall flavor combo, but let’s be honest: Making caramel can be both frustrating and time-consuming. So, we often leave the caramel production to the professionals at our local orchard or state fair and enjoy these sumptuous flavors together only once or twice a year.
This apple oatmeal cookie bar recipe is about to change everything! A simple hack uses store-bought caramels to cut down on time in the kitchen so the hardest part will be waiting for them to cool before you dig in. (PS: When you’re ready to try your hand again, avoid these caramel-making mistakes!)
Apple Oatmeal Cookie Bar Recipe
Ingredients
For the crust:
1/2 cup butter, softened
1/4 cup shortening
1 cup packed brown sugar
1-3/4 cups all-purpose flour
1 cup old-fashioned or quick-cooking oats
1 teaspoon salt
1/2 teaspoon baking soda
1/2 cup chopped pecans, optional
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