With this dessert, the intestines work like clockwork, blood pressure returns to normal and the heart is happy

6. Bake in a preheated oven at 180°C for about 30 to 35 minutes or until the dessert is set.

7. For the icing, melt the chocolate in a bain-marie or in the microwave, then mix it with the warm liquid cream until smooth.

melted chocolate

8. Pour the chocolate frosting over the dessert and let it chill in the refrigerator for at least 1 hour.

pour with icing

9. Serve the dessert cold and enjoy its rich flavor!

chocolate dessert with bananas

Have a nice day!

Editor-in-Chief: Petya Ivanova