Uses garden zucchini
Turns summer’s bounty into comfort foodBest restaurants near me
Kid-approved
Sneaks in veggies without the fight
One-dish wonder
Mix, bake, serve — minimal cleanup
Freezer-friendly
Make ahead and reheat for easy meals
Balances sweet & spicy
Cornbread sweetness + jalapeño kick = flavor harmony
This isn’t just dinner.
It’s culinary alchemy — turning simple ingredients into something unforgettable.
Ingredients (Serves 6–8)
Zucchini, shredded & well-drained
3½ cups
Squeeze out excess water with a towel
White onion, diced
1 medium
For sweetness and aroma
Shredded cheddar cheese
16 oz (4 cups), divided
Sharp cheddar for bold flavor
Frozen corn, thawed
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