Tomato Garlic Salad is a fresh, vibrant dish made with juicy ripe tomatoes, fragrant garlic, and a drizzle of olive oil. It’s light yet flavorful, with a perfect balance of sweetness from the tomatoes and a bold kick from the garlic. This simple Mediterranean-inspired salad is refreshing on its own or served as a side with grilled meats, fish, or crusty bread.
Tomato Garlic Salad
Ingredients:
4 medium ripe tomatoes (sliced or chopped)
3 cloves garlic (finely minced or crushed)
3 tbsp extra virgin olive oil
1 tbsp vinegar or lemon juice (optional for tanginess)
Fresh parsley or basil (chopped, for garnish)
Salt & black pepper (to taste)
instructions :
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