Here’s a flavorful and easy recipe for Mexican Tortilla Pinwheels—perfect for parties, potlucks, or as a make-ahead snack. These are tortilla roll-ups filled with a creamy, zesty, cheesy filling, sliced into bite-sized pinwheels.
🌯 Mexican Tortilla Pinwheels
🧀 Ingredients
4 large flour tortillas (10-inch works best)
8 oz (225g) cream cheese, softened
1/2 cup sour cream
1 cup shredded cheddar or Mexican blend cheese
1/2 cup diced bell pepper (red or green)
1/2 cup diced black olives (optional)
1/4 cup chopped green onions
1/2 cup canned corn (drained)
1/2 tsp cumin
1/2 tsp chili powder
1/4 tsp garlic powder
Salt & pepper to taste
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